OBHAMA RICE®: the right rice for every table
OBHAMARICE® was created following careful research into the rice best suited to traditional home cooking and ethnic restaurants. A rice designed to complement everyday meals, large family-sized pots and the dishes served daily in multicultural kitchens. “Na correct rice wey satisfy”: the right rice that satisfies.
Good cooking results and uniform, ‘non-sticky’ grains make OBHAMARICE® a reliable choice for those seeking quality, simplicity and consistency in their recipes. The bridge in the logo was chosen as a symbol of unity between peoples, cultures and flavours: a bond between different traditions that come together every day at the table.
Rice for international cuisine
The OBHAMARICE® range is designed to suit a variety of culinary traditions: from home-cooked recipes to more elaborate dishes, and from African and Asian cuisine to dishes served in ethnic restaurants.
Thanks to its versatility, OBHAMARICE® fits easily into the dietary habits of different communities, providing a simple, balanced and reliable base for authentic, everyday dishes that are full of flavour.
The range is available in American Long Grain and Basmati Sella varieties, in various pack sizes.
